Smoked Blue Cheese Hasselback Potato Recipe

A delicious twist on baked potatoes: Our Smoked Blue Cheese Hasselback Potato is the perfect culmination of Dickey’s Beef Brisket Rub or Dickey’s Jalapeño Rosemary Steak Seasoning combined with the robust flavor of blue cheese to create a potato that explodes with flavor. By comparison, any other type of tater is just plain boring. "Hasselbacking" potatoes create a perfect combination of flavors in every bite without a whole lot of effort. By cutting your potato almost all the way through, you create slices within your baked potato that allow for toppings to deliciously rest between potato slice after potato slice.

With a recipe this easy, even couch potatoes can manage to impress a guest. Honestly, you'll probably impress yourself with the balance of flavors you're going to achieve with this spud-tacular hasselback potato recipe. Our recipe only calls for 2 russet potatoes, but you might want to double up! Trust us, your taste buds will thank you for thinking ahead!