Grilled Acorn Squash With Bacon Jam
Ever wonder how to grill acorn squash? Well now is your time to shine! Just follow the guide for this easy Grilled Acorn Squash with Bacon Jam recipe and get ready to get knocked off your tastebuds. This dish is a perfect side or snack that is light enough that you don’t have to feel bad about eating a ton! This dish hits the spot in sweater weather. Trust us, this recipe is a must try for those chilly fall days. The flavors pair so surprisingly well together and makes for the perfect fall day treat. Besides the fact that it’s super easy to make, it is also a great way to add some more flavor to your grilled acorn squash. The bacon jam pairs deliciously by adding some savory-ness to the natural flavors of the smokey squash. Try acorn squash this way, and you won’t be going back.
When it comes to any kind of squash, the trick
to cooking it can get tricky. You might even wonder “how to cook acorn
squash to get the best flavors”. The good news is that we are here now! Plus,
if you’ve been looking for a reason to whip out your grill, this is the perfect
recipe. You’ll be glad to know that the ingredients for this dish are super
simple too! All you need is acorn squash, Dickey’s Foo Foo Powder, olive oil,
and bacon jam! Easy enough, right? To grill your squash takes no time at all.
In no time, you’ll be chowing down on the best grilled acorn squash recipe.
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